Ajisai Kurenai

The squid ink chashu ramen is delicious. The shrimp kimchi is interesting; not vinegar-y and with a burn that takes a couple chews and seconds to feel. The gyoza is good, but it has a lot of wrapper; you'll still be chewing the outside after the filling is gone. Not that it tastes bad, but it takes some chewing. The staff is nice. You order via ticket machine first, then wait in line to be seated. Parking is only validated for staying at the hotel La Vista. They don't have a parking lot, so you'll be paying for parking as usual in the Akarenga Area.

not bad.

Mediocre ramen at best. Soup flavour has no depth to it. Charsiew is boiled and tasteless.